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61020, Ukraine, Kharkov, pr. Postysheva, 99
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е -mail: info@kharkov-wool.com



статистика

Sheep wool of Tsigai breed


Tsigai breed is the well-bred semi-fine kind of meat and wool species. The wool of this breed is white, with the fineness from 25 to 31mkm is semi-fine and with the fineness from 31,1 to 40mkm is semi-coarse. The fiber length is from 40 to 150 mm. The demand for tsigai wool is increasing from year to year. It is the raw materials with high quality, from which technical and clothing fabrics as well as knitworks are made. Wool uniformity, density and fineness in combination with strength of hide shreds make the tsigai wool of high-valued and it can be used for fur production. The breed is reared in Bulgaria, Hungary, Yugoslavia, Rumania, Ukraine, Moldova and at the south of Russia.


FIBER CHARAKTERISTICS


SEMI-FINE AND SEMI-COARSE UNIFORM WOOL: GOST 6614 – 84

 

Color:
• Tsigai - white
• Crossbred domestic -  white
                                                              • Territory semi-fine– white and light grey


Wool fineness in mkm:

 

Wool name

Average wool fineness

60 K

58 – 56 K

50 K

48 – 46 K

44 K

Tsigai

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25,1-29,0

29,1-31,0

31,1-37,0

37,1-40,0

Crossbreed domestic

23,1-25,0

25,1-29,0

29,1-31,0

31,1-37,0

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Territory semi-fine

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25,1-29,0

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Length in mm:

· for combed wool – 55 and more

· for short  wool – less than 55 till 40

· I length – more than 110

· II length – 110 till 70

· III length – less than70 till 40

Condition

Condition Characteristics

Normal

Vegetable dash up to 1 %

Grown yellow

⅓ places grown yellow

Dirty

Vegetable dash up to 3 %

Bur

Vegetable dash more than 3%